Ingredients
- 1 hot dog
- 1 strip of bacon, uncooked
- 3 tsp. cheddar jalapeño cheese sauce
- 4 slices red onion
- 3 slices jalapeño
- 1/4 Cup CHEETOS®
Directions
- Preheat fryer to 350°F.
- Wrap bacon around hotdog, stretching slightly to cover entire length.
- Fry bacon-wrapped hotdog until bacon crisps up.
- Heat up the cheddar jalapeño cheese sauce.
- Place fried hotdog in a bun and top with cheddar jalapeño cheese sauce, sliced red onions, sliced jalapeños and CHEETOS.®
- Serve and enjoy.
Tips:
Add some serious flavor by subbing regular CHEETOS® for Flamin’ Hot CHEETOS® or Cheddar Jalapeño CHEETOS®.